top of page

Our Menus

We have a new, consolidated book menu coming, but everything you see here is available.

The Victorian Holidays menu will begin service after Halloween 2025.

VICTORIAN HOLIDAYS MENUAs an authentic Victorian saloon, we love classic Victorian holiday cocktails, but as a cocktail bar we like a little creativity too. We hope you like the balance we strike in this menu. We deck these Victorian halls with classic decor, a roaring fireplace, real garland, a 7' real tree, stockings for our team, and a lot of love! And check out our SHOP page for all of your holiday gifts!


Victorian Holidays Cocktail Menu
Victorian Holidays Cocktail Menu
The best classic holiday cocktails in San Francisco and few delicious original ideas...


Mistletoe Sour
Evan Williams Bourbon, Tempus Fugit Crème de Menthe, Fresh Victor Lemon Sour, Fresh Victor Three Citrus & Mint, egg white (or vegan Fee Foam), with fresh mint and pomegranate arils
$17
Mistletoe Sour


Hot Butt Rum
Our HBR batter includes vanilla ice cream, butter, brown sugar, cinnamon, nutmeg, allspice, vanilla and cardamom, with Bacardi Reserva Ocho rum
$17
Hot Butt Rum


Hot Spiced Cider
Hot apple juice infused with cinnamon, allspice and clove; served hot with your choice of Argonaut Saloon Strength Brandy or Cyrus Noble Bourbon (or your choice spirit +$3). Try it hot, cold, or non-alcoholic.
$17
Hot Spiced Cider


House Fresh Eggnog
Our famous house-made eggnog mixed with your choice of Ferrand Ambre cognac, Plantation Original Dark rum, a blend of both, or… the spirit of your choice and add $4
$17
House Fresh Eggnog


Non-Alcoholic Eggnog
$12 Nutmeg dusted, flamed orange twist (OR ORDER IT WITH A NON-ALCOHOLIC WHISKEY OR RUM REPLACEMENT SPIRIT FOR $4 MORE*
$12
Non-Alcoholic Eggnog


Añogo
ELIXIR Eggnog with Luna Azul añejo tequila and Lustau amontillado sherry, finished with a flamed orange twist (Non-alc spirit replacement)
$17
Añogo


Aged Eggnog
house blended last year with Ferrand Ambre cognac and Plantarey Original Dark rum, aged in glass for one year to mellow it out. If you haven't tried this, you don't know what you're missing!
$17
Aged Eggnog


Kentucky Pilgrim
The Elixir Classic - Wild Turkey 101 infused with cardamom, cinnamon and dried cranberry, shaken with Luxardo Maraschino, demerara and lemon sour.
$17
Temperature
COLD version - up in a wine glass
HOT version - in a mug
Kentucky Pilgrim


Tom & Jerry
A frothy housemade batter of eggs, sugar, nutmeg, vanilla, rum, cognac and frothed milk. ONLY AVAILABLE 12/15-12/25
$17
Tom & Jerry


Pumpkin Killer
Plantarey Xaymaca rum, Fresh Victor Pineapple & Ginger Root, fresh OJ, coconut cream, pumpkin spice syrup; on draft and over crushed ice with pumpkin spice dust
$17
Pumpkin Killer


Classic Irish Coffee
Teeling Small Batch Irish Whiskey, sugar cube, Grand Coffee (dark roast) & unsweetened whipped cream
$17
Classic Irish Coffee


Frozen Irish Coffee
Teeling Small Batch Irish Whiskey, Mr. Black coffee liqueur, Grand Coffee (dark roast), Amaro di Angostura, Vanilla Soft Serve, served in a souvenir "stadium cup" in Small (10oz) and Large (14oz) sizes.
$17
Size
Small (10oz)
Large (14oz)
Frozen Irish Coffee


HBR Batter To Go
Pick up a 12oz jar of Hott Butt Rum batter to makes drinks at home this holiday. 2oz portions makes 6 cocktails!
$24
HBR Batter To Go


Sherry Sidecar
Get a complimenting sidecar of dry, crisp Lustau Fino Jarana or nutty, toasty Lustau Amontillado Los Arcos with your holiday cocktail. SUGGESTIONS: Try a Fino with your Gold Miner's Cider or an Amontillado with your Hot Butt Rum.
$15
Type of Sherry
4oz Fino
4oz Amontillado

VISIT US

ELIXIR

3200 16th St. 

San Francisco, CA 94103

Tel: 415.552.1633

info@elixirsf.com

@ElixirSF

Hours:

4pm to 10pm M & T

4pm to 12am W

4pm to 2am Th & F

12pm to 2am Sat

2pm to 10pm (or Later) Sun

Happy Hours 

4pm - 5pm 50% off 

5pm - 6pm 30% off

6pm -7pm 15% off 

bottom of page