VICTORIAN HOLIDAYS MENU

Our Menus

We have a new, consolidated book menu coming in 2026, but everything you see here is available.

WINTER IS COMING! The Victorian Holidays menu will begin service on November 5th, 2025.

AVAILABLE 11/5/25! - As an authentic Victorian saloon, we love classic Victorian holiday cocktails, but as a cocktail bar we like a little creativity too. We hope you like the balance we strike in this menu. We deck these Victorian halls with classic decor, a roaring fireplace, real garland, a 7' real tree, stockings for our team, and a lot of love! And check out our SHOP page for all of your holiday gifts!

Victorian Holidays Cocktail Menu

The best classic holiday cocktails in San Francisco and few delicious original ideas...

Mistletoe Sour

Evan Williams Bourbon, Tempus Fugit Crème de Menthe, Fresh Victor Lemon Sour, Fresh Victor Three Citrus & Mint, egg white (or vegan Fee Foam), with fresh mint and pomegranate arils

$18

Hot Butt Rum

Our HBR batter includes vanilla ice cream, butter, brown sugar, cinnamon, nutmeg, allspice, vanilla, and cardamom, with Denizen 8 Year rum

$18

Hot Spiced Cider

Hot apple juice infused with cinnamon, allspice and clove; served hot with your choice of Argonaut Saloon Strength Brandy or Cyrus Noble Bourbon (or your choice spirit +$3). Try it hot, cold, or non-alcoholic.

$18

House Fresh Eggnog

Our famous house-made eggnog mixed with your choice of Ferrand Ambre cognac, Planteray Original Dark rum, a blend of both, or… the spirit of your choice, and add $4

$18

Non-Alcoholic Eggnog

$12 Nutmeg dusted, flamed orange twist (OR ORDER IT WITH A NON-ALCOHOLIC WHISKEY OR RUM REPLACEMENT SPIRIT FOR $4 MORE*

$12

Añogo

ELIXIR Eggnog with Luna Azul añejo tequila and Lustau amontillado sherry, finished with a flamed orange twist (Non-alc spirit replacement)

$18

Aged Eggnog

AVAILABLE FROM DEC.1st UNTIL GONE - blended in-house last year with Ferrand Ambre cognac and Plantarey Original Dark rum, aged in glass for one year to mellow it out. If you haven't tried this, you don't know what you're missing!

$18

Kentucky Pilgrim

A cinnamon, cardamom, and cranberry-infused bourbon sour with maraschino liqueur. Served hot or cold,

$18

Temperature

COLD version - up in a wine glass

HOT version - in a mug

Tom & Jerry

A frothy housemade batter of eggs, sugar, nutmeg, vanilla, Planteray rum, Ferrand cognac, and frothed milk. ONLY AVAILABLE 12/15-12/25

$18

Pumpkin Killer

Plantarey Xaymaca rum, Fresh Victor Pineapple & Ginger Root, fresh OJ, coconut cream, pumpkin spice syrup; on draft and over crushed ice with pumpkin spice dust

$18

Classic Irish Coffee

Teeling Small Batch Irish Whiskey, sugar cube, Grand Coffee (dark roast) & unsweetened whipped cream

$18

Frozen Irish Coffee

Teeling Small Batch Irish Whiskey, Mr. Black coffee liqueur, Grand Coffee (dark roast), Amaro di Angostura, Vanilla Soft Serve, served in a souvenir "stadium cup" in Small (10oz) and Large (14oz) sizes.

$18

Size

Small (10oz)

Large (14oz)

Sherry Sidecar

Get a complimenting sidecar of dry, crisp Lustau Fino Jarana or nutty, toasty Lustau Amontillado Los Arcos with your holiday cocktail, or just have it on it's own! SUGGESTIONS: Try a Fino with your Gold Miner's Cider or an Amontillado with your Hot Butt Rum.

$15

Type of Sherry

4oz Fino

4oz Amontillado